PERROTTA, GAETANO

PERROTTA, GAETANO  

Dipartimento Sostenibilità dei Sistemi Produttivi e Territoriali (SSPT)  

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Risultati 1 - 13 di 13 (tempo di esecuzione: 0.026 secondi).
Titolo Data di pubblicazione Autore(i) File
Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging 1-gen-2016 Bevivino, A.; Donini, M.; Dalmastri, C.; Daroda, L.; Perrotta, G.; Bianco, L.; Capodicasa, C.; Lecce, F.; Del Fiore, A.; De Rossi, P.; Di Carli, M.
Comparative transcriptomics between high and low rubber producing Taraxacum kok-saghyz R. plants 1-gen-2018 Perrotta, G.; Facella, P.; Fantini, E.; Daddiego, L.; Lopez, L.; Panara, F.
Cryptochrome genes modulate global transcriptome of tomato 1-gen-2013 Perrotta, G.; Lopez, L.
Development, evaluation, and validation of new EST-SSR markers in olive (Olea europaea L.) 1-gen-2016 Perrotta, G.
Distinct gene networks drive differential response to abrupt or gradual water deficit in potato 1-gen-2017 Perrotta, G.
Methodologies and perspectives of proteomics applied to filamentous fungi: From sample preparation to secretome analysis 1-gen-2015 Bianco, L.; Perrotta, G.
Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment 1-gen-2018 Perrotta, G.; Paganin, P.; Lopez, L.; Di Carli, M.; De Rossi, P.; Del Fiore, A.; Dalmastri, C.; Capodicasa, C.; Bianco, L.; Daddiego, L.
Pivotal roles of cryptochromes 1a and 2 in tomato development and physiology 1-gen-2019 Fantini, E.; Sulli, M.; Zhang, L.; Aprea, G.; Jimenez-Gomez, J. M.; Bendahmane, A.; Perrotta, G.; Giuliano, G.; Facella, P.
Proteome Regulation during Olea europaea Fruit Development 1-gen-2013 Perrotta, G.; Bianco, L.
Purification of intact chloroplasts from marine plant Posidonia oceanica suitable for organelle proteomics 1-gen-2015 Bianco, L.; Perrotta, G.
Pyrosequencing unveils cystic fibrosis lung microbiome differences associated with a severe lung function decline 1-gen-2016 Perrotta, G.; Daddiego, L.; Cantale, C.; Dalmastri, C.; Lopez, L.
The coffee genome provides insight into the convergent evolution of caffeine biosynthesis 1-gen-2014 Giuliano, G.; Perrotta, G.; Lopez, ; Daddiego, L.; Aprea, G.; Pietrella, M.
The transcriptional response to the olive fruit fly (Bactrocera oleae) reveals extended differences between tolerant and susceptible olive (Olea europaea L.) varieties 1-gen-2017 Lopez, L.; Daddiego, L.; Facella, P.; Perrotta, G.