Sfoglia per Autore DE CORATO, UGO
Biomasse vegetali e steam-explosion nella difesa fitosanitaria: Un’opportunità per l’efficienza energetica e la sostenibilità ambientale in agricoltura
2012-01-01 De Corato, U.; Cancellara, F. A.; Viola, C.; Viola, E.; Arcieri, G.; Zimbardi, F.
Un potenziale impiego dei reflui ottenuti da biomasse vegetali trattate con la steam-explosion nella difesa fitosanitaria. Un'ulteriore opportunità per l'efficienza energetica e la sostenibilità ambientale in agricoltura
2013-07-01 Zimbardi, F.; Arcieri, G.; Valerio, V.; Viola, E.; Viola, C.; Cancellara, F. A.; De Corato, U.
Antifungal activity of liquid waste obtained from the detoxification of steam-exploded plant biomass against plant pathogenic fungi
2014-01-01 Zimbardi, F.; Cancellara, F. A.; Valerio, V.; Arcieri, G.; Viola, E.; De Corato, U.
L'Efficienza energetica nel comparto zootecnico. Analisi dei consumi energetici e miglioramento delle performance di efficienza energetica in alcune tipologie di allevamento
2014-09-01 Cancellara, F. A.; De Corato, U.
Suppressiveness of white vinegar and steam-exploded liquid waste against the causal agents of Pleurotus eryngii yellowing
2015-01-01 De Corato, U.
Co-products from a biofuel production chain in crop disease management: A review
2015-01-01 Cancellara, F. A.; De Corato, U.
Use of composted agro-energy co-products and agricultural residues against soil-borne pathogens in horticultural soil-less systems
2016-01-01 Zimbardi, F.; Valerio, V.; Arcieri, G.; Viola, E.; De Corato, U.
Condizionamento di materiale lignocellulosico per la produzione di etanolo di seconda generazione
2016-03-01 Carnevale, M.; Valerio, V.; De Corato, U.; Cerone, N.; Viola, E.; Arcieri, G.; Zimbardi, Francesco
Antifungal activity of crude extracts from brown and red seaweeds by a supercritical carbon dioxide technique against fruit postharvest fungal diseases
2017-01-01 De Corato, U.
Assessing the main opportunities of integrated biorefining from agro-bioenergy co/by-products and agroindustrial residues into high-value added products associated to some emerging markets: A review
2018-01-01 Viola, E.; De Bari, I.; De Corato, U.
Suppression of soil-borne pathogens in container media amended with on-farm composted agro-bioenergy wastes and residues under glasshouse condition
2018-01-01 De Corato, U.
Evaluation of an alternative mean for controlling postharvest Rhizopus rot of strawberries
2018-01-01 De Corato, U.
Use of omic approaches for characterizing microbiota from suppressive compost to control soil-borne plant pathogens
2019-01-01 De Corato, U.
Composts from green sources show an increased suppressiveness to soilborne plant pathogenic fungi: Relationships between physicochemical properties, disease suppression, and the microbiome
2019-01-01 De Corato, U.; Patruno, L.; Avella, N.; Lacolla, G.; Cucci, G.
Measures, technologies, and incentives for cleaning the minimally processed fruits and vegetables supply chain in the Italian food industry
2019-01-01 De Corato, U.; Cancellara, F. A.
Soil management under tomato-wheat rotation increases the suppressive response against Fusarium wilt and tomato shoot growth by changing the microbial composition and chemical parameters
2020-01-01 De Corato, U.; Patruno, L.; Avella, N.; Salimbeni, R.; Lacolla, G.; Cucci, G.; Crecchio, C.
Soil microbiota manipulation and its role in suppressing soil-borne plant pathogens in organic farming systems under the light of microbiome-assisted strategies
2020-01-01 De Corato, U.
Short-term effects of sewage sludge compost amendment on semiarid soil
2020-01-01 Curci, M.; Lavecchia, A.; Cucci, G.; Lacolla, G.; De Corato, U.; Crecchio, C.
Disease-suppressive compost enhances natural soil suppressiveness against soil-borne plant pathogens: A critical review
2020-01-01 De Corato, U.
Agricultural waste recycling in horticultural intensive farming systems by on-farm composting and compost-based tea application improves soil quality and plant health: A review under the perspective of a circular economy
2020-01-01 De Corato, U.
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